List of rice dishes

This is a list of rice dishes from all over the world, arranged alphabetically.Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice).As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia and the West Indies.It is the grain with the second-highest worldwide production, after maize (corn), according to data for 2010.[1] (India) Bangladesh India Bangladesh Consumed in the Indian state of Odisha Bangladesh Ven / Katte pongal: rice, moong dhal, milk, salt, pepper corns, ginger, cummin seeds and curry leaves.
monocotOryza sativaOryza glaberrimacereal grainstaple foodWest IndiesBangladeshAkki rottiKarnatakaAlbaloo polosaffronadviehAmerican fried riceThailandThai cuisinePhilippinespuffed ricepancakeSouth IndiaTamil NaduSri LankaKeralaAranciniSicilyArem-aremIndonesiaArroz caldoporridgegingercalamansiArroz chaufaPuerto RicosazónArroz con gandulespigeon peassofritoCentral AmericaSouth AmericaArroz con maizArroz con polloLatin Americathe CaribbeanColombiaVenezuelaEcuadorPanamaCosta RicaHondurasDominican RepublicSaint MartinArroz de lisacassavacosteño cheesesuero atollabueyArròs negrecuttlefishBaghali pololima beansBalao-balaoBannu PulaoPakistanBannu District Khyber PakhtunkhwaBánh chưngVietnamBa-wanTaiwanshiitakebamboo shootsBai pong moanCambodiaBaye bayeBhakariMaharashtraBibimbapBibingkaChristmascoconutcoconut milkBinignitBiryaniIndian subcontinentBisi bele bathKannadamasalatoor dalvegetablesnutmegasafoetidacurry leavestamarindBlack beansBhelpuriBokkeumbapkimchi bokkeumbapKimchibarleyBoudinUnited StatesBubur ayamscallionshallottongcayBubur pedasBurasaBurong isdaButtered riceMyanmarpaw hsan hmwebasmati ricebutterlentilsbay leavesCashew nutsraisinscinnamon stickscardamomclovesCabidelaPortugalMauritiusRéunionjujubeschestnutsChamporadochocolatepandanmung beanCharleston red riceGeorgiaSouth CarolinaChazuketsukemonotarakomentaikoChiayi turkey ricepickled radishsoy sauceChitrannagroundnutsesame seedsturmericCi fan tuanShanghaiyoutiaoglutinous riceClaypot riceMalaysiaSingaporeCơm hếnVietnamese cuisineriver musselsbạc hàCơm tấmbroken rice grainsConcoction riceNigeriaNigerian dishCongeeSoutheast AsiaCorianderchana dalgarlicIndian spicesCurd riceCurry riceDal bhatDanbaukDiri djondjondjondjonDirty riceCajun cuisineCreole cuisinepork chopArmeniaAzerbaijanTurkeyMiddle EastGreeceGrape leaveseggplantlentilEspasolÉtoufféeCreoleshellfishsmotheringLouisianaFlattened riceparboiled riceFried riceseafoodlong grain riceshrimpcarrotsgreen beansbell peppersgreen onionscelerysausagedried fishGaifanGallo pintoCentral AmericanNicaraguaGinataang maisGinataang munggomung beansGimbapseaweedmakizushitangyuanniangaozongziIndonesianLaotiangarnishedspring onionsHainanese chicken riceHainanese curry riceSingaporeanTehranHoppin' Johnblack-eyed peasHorchataMexicorice milkHsi htaminbreakfastHtamanèSteamed riceHtamin jinBurmeseInle LakeShan StateIdiyappamsambarchutneyImbul KiribathKiribathIndonesian rice tableJambalayaJiuniangfermentingJhalmuriBengalistreet snackchanachurJollof riceWest AfricaplantainKabuli pulaoAfghanistanalubukharaJordanbasmatiKalamayKande PoheMazandaranKatsudonKedgereehaddockKetupatLontongKhao kan chinThai ChineseKhao khluk kapishrimp pasteKhao lamlemangbird's eye chiliesThai-MuslimCantonesegreen curryholy basilCanarium albumKhao tom matsticky ricebananasbanana leafKharchoPayasamKhichdiKiampongKipingKongbapKuningKusharimacaroniKutsintaMinangkabau peopleRendangLemperLoco MocoHawaiiLocrioLoobia polotomato pasteLo mai gaiLumpiaSpring rollsMadumongsoMaifunseasoningsgreen onionplantainssquashqueso frescoaïolichickenspicesMansafPalestineSaudi ArabiaMaqlubaMiddle-EastpeanutmuscovadoWest BengalSouth 24 Parganasrice cakemochigomecornstarchMochi ice creamMoffleMont diRakhine Stateconger eelMandalayMont lin mayafritterrice flourquail eggsMorónbrahminsmustard seedsfried in oilcilantroMujaddaraLebanonhot salt fryingNasi ambengNasi bakarNasi boganaNasi campurkrupukNasi daganghard-boiled eggspicklesNasi gorengsalted fishNasi gurihNasi jinggoBalineseNasi kandarPenangNasi kapauNasi kebuliNasi kerabuNasi kucingNasi kuningrice dishNasi lemakNasi liwetNasi padangdishessambalsIndonesian cuisineNasi timNasi timbelNasi tutug oncomNasi tumpangNasi udukNasi ulamNurungjiKoreanOfada riceOgun StateDaeboreumLunar New YearOmuriceomelettescrambled eggsketchupOnigiriOrez Shu'itIsraelPabellón criolloPaellaValenciaPalitawPancitPakhalaOdishaPanta bhatPanyalamPastilPerde pilavıfruitsPinipigTripuraPithasbattergrated coconutMoros y CristianosCentral Asiacottonseed oilvegetable oilchiliescumin seedspeanutsPongalPoule au rizFrancePulihoraCebu, Philippinesminced meatPuto bumbongPuto secoRed beans & riceNew OrleansandouilleRice and curryRice and gravyRice and peasCaribbeanRice breadRice cakesRice krispiesUnited Kingdomcrisped riceRice Krispies treatsmarshmallowsRice noodle rollshahe fenRice puddingRisottoRiz CasimirSwitzerlandRiz grasBurkino FasoSalukaraSandigeSapin-sapinSatti SorruSel rotiSerabiemulsifierShirin poloCuisine of the Mizrahi JewsSholezardrosewaterShrimp CreoleLouisiana Creole cuisineHoly trinityTabasco sauceShwe htaminjaggeryShwe yin ayeSinangagSiopaoSpanish riceoyster saucescallionsStir frySweet saffron ricejoha riceSzczecin paprikashPolandfast foodSzczecinTaco riceOkinawaTahdigIranian cuisinechelowTeurgouleNormandyThai fried riceThalassery biryanimuttonThingyan ricemarian plumsTinapayanTinutuanTube rice puddingrousongWaakyeYabra'YakimochigrilledbroiledcharcoalYangzhou fried riceChinesethe AmericasAustraliaegg yolksYin yang fried riceHong Kongclarified butterZeera riceJeera riceQazvin ProvincebarberriesTelanganaAiwowoBagoong fried riceInsalata di risoKanikaKFC riceLentil riceMutabbaq samakSayadiehArabic riceList of fried rice dishesList of rice beveragesList of rice varietiesList of tortilla-based dishesPakistani rice dishesElisabeth Lambert OrtizClaiborne, CraigThe New York TimesThanh Nien WeeklyThanh NienWayback MachineK. T. AchayaRice dishesArroz poblanoArroz a la tumbadaDiri ak djon djonGlorified riceHawaiian haystackMexican riceRed beans and riceRice cerealSushi bakeArroz à gregaArroz a la valencianaArroz tapadoBandeja paisaRice and beansArroz a la cubanaArròs a bandaNasischijfRijsttafelRisalamandeSupplìThree-in-OneAfricaBanga riceKosharyThieboudienneWest AsiaBukhariSabzi poloSaleegSütlaçSouth AsiaBora saulChaaler PayeshChirhaChungapura PithaCoconut riceDaal BhaatDiyabathKabuli pulawKori rottiPayesh/PayasamLampraisKaha bathNeer dosaPaniyaramPuliyogareSoft KhichuriZafran BhaatEast AsiaBoluo fanBaked pork chop riceClaypot chicken riceErkuaiHokkien fried riceMixianMinced pork riceSiu mei riceAgemochiBotamochiChahanChūkadonDonburiGyūdonHayashi riceHitsumabushiIchijū-sansaiIkameshiJapanese curryKamameshiKankoroKarukanKatemeshiKeihan riceKiritanpoOyakodonRice burgerSenbeiTakikomi gohanTamago kake gohanTekkadonUnadonBokkeum-bapGarae-tteokGyeongdanHeotjesatbapHobak-jukHoe-deopbapInjeolmiJatjukJeonbok-jukOgok-bapSundaeTarak-jukYaksikBí-húnBí-pangBí-tâi-ba̍kChicken wing rice rollDonfanKhong bah pngLo bah pngMilkfish congeeTi hoeh koeBruneiBakcangBanana leaf riceChwee kuehDuck riceEconomy riceKelupisLambanPulut panggangNasi goreng pattayaNasi kariNasi katokNasi lemuniNasi minyakNasi paprikNagasariOnde-ondePenyiramKleponLaklakLontong balapLontong cap go mehLontong dekemLontong sayurNasi goreng jawaNasi jamblangNasi lengkoNasi mandiNasi megonoNasi pecelNasi tempongPinyaramPulot tartalPutu mangkokPutu mayangTumpengAligue fried riceBinakleBinalotBringheJava riceMorisqueta tostadaNasing biringyiOko-okoPaelyaPancit bihonPancit chocaPancit MalabonPancit palabokPichi-pichiPilipitPutli mandiSayongsongShakoySinangágSinigapunaBurmese fried riceNo htaminKhao chaeKhao kaengKhao kha muKhao mu daengBánh bèoBun chaBún riêuBún bò HuếBún thịt nướngCơm nắmCơm rượuGỏi cuốnRice noodlesBrown riceInstant ricePuffed rice cakesRice vermicelliWhite riceYellow riceBánh tétBánh tẻBubur ketan hitamButter mochiCascaronChunga PithaDaifukuGangjeongHtamaneJian duiKhao tomLo mai chiNian gaoRengginangSekihanSongpyeonTibok-tibokWingkoLists of prepared foodsEthiopian and EritreanMoroccanMexicanRegional dishesRegional beveragesSouthern United StatesArgentineBrazilianEcuadorianPeruvianBangladeshiFilipinoIndianIranianIsraeliJapaneseMalaysianNepalesePalestinianTibetanVietnameseCaucasusEnglishFrenchGermanHungarianItalianSicilianMalteseNorwegianPolishPortugueseRussianSpanishAustralianHawaiianNew ZealandJamaicanJewishBreadsAmericanBritishPakistaniCheesesCornishCondimentsFrench fry accompanimentsDesserts and sweetsSri LankanTaiwaneseTurkishSnack foodsSnack foods by countryAmerican sandwichesFoods with religious symbolismPakistani meatPakistani ricePakistani vegetablePuddings (savoury)Vietnamese specialitiesBaked goodsTwice-bakedCasserolesDeep friedSmokedSteamedFermentedSoy productsFood pastesInstantPickledRolledSaucesDessert saucesFish saucesHot saucesSpreadsStuffed dishesAlmondbread dishesQuick breadsSourdough breadsSweet breadsBuckwheatCrackersDumplingsFried doughLegumeChickpeaNoodlesNoodle dishesPancakesPasta dishesSesame seedDairy-basedButter dishesCheese dishesFonduesYogurt-basedAvocadoBananaBroccoliCabbageCarrotCherryPotatoSaladsSoy-basedSquash and pumpkinStrawberrySweet potatoTomatoRaw fishSushi and sashimiMeat-basedBarbecueHamburgersHot dogsKebabsMeatballHam dishesSausagesSausage dishesFish and seafoodVegetableCandiesChocolate barsChocolate-coveredCookiesShortbreadDessertsCustardDoughnutsPastriesChoux pastryPoppy seedPies, tarts and flansPuddingsAncientBacon substitutesBrand name snacksCerealsDrinksBrunchChutneysCoffeeHors d'oeuvreMade from mapleMushroomPorridgesSandwichesSpit-roastedStreetSyrupsTortilla-basedTraditional