Y Fenni cheese

Y Fenni (Welsh pronunciation: [əˈvɛni]) is a variety of Welsh cheese, consisting of Cheddar cheese blended with mustard seed and ale.It takes its name from the Welsh language name of Abergavenny, a market town in Monmouthshire, South East Wales.Y Fenni, when coated in red wax, is also known as Red Dragon, a name derived from the dragon on the Flag of Wales.[1] This cheese-related article is a stub.You can help Wikipedia by expanding it.
AbergavennyMonmouthshirecheeseCheddar cheesemustard seedWelsh languagemarket townSouth East WalesdragonFlag of WalesBritish cheesesApplewoodBeacon Fell Traditional LancashireBeenleigh BlueBerkswellBuxton BlueCheddarCheshireChevingtonCoquetdaleCornish BlueCornish BrieCornish YargDorset Blue VinneyDovedaleFine Fettle YorkshireGloucesterHereford HopHarbourne BlueKeltic GoldLancashireLincolnshire PoacherLittle DerbyNorbury BlueRed LeicesterRed WindsorSage DerbyShropshire BlueSticheltonStiltonStinking BishopSuffolk GoldSussex SlipcoteSwaledaleWaterlooWensleydaleBonchesterCrowdieDunlopIsle of Mull CheddarLanark BlueTeviotdaleCaerphillyPantysgawnTinternColeraine CheddarCathedral CityColeraineDavidstow CheddarDavidstow CreameryFirst MilkIlchester Cheese CompanyNeal's Yard DairyPilgrims ChoiceSaputo Dairy UKYeo ValleyList of English cheeses