Beef brain
where they are called sesos in Spanish and are eaten in tacos and quesadillas; Pakistan and Bangladesh also in parts of India like Kolkata and Kerala, where they are known in Urdu and Bengali as Maghaz; Portugal; Egypt, where they are eaten fried and Indonesia.Calf's brains, or cervelle de veau, is a traditional delicacy in Europe and Morocco.[1] It is often served with tongue, sauteed with beurre noir and capers, or mixed with scrambled eggs.In Italy, cervella fritte is a popular dish made of bite-sized batter-fried morsels of beef brain.Outbreaks of bovine spongiform encephalopathy (BSE, commonly known as mad-cow disease) led to legislation to reduce risks of contracting the human variant of the illness by consumption of beef brains and spines.
Sebastian StoskopffFranceEl SalvadorMexicoSpanishquesadillasPakistanBangladeshKolkataKeralaBengaliMaghazPortugalIndonesiaEuropeMoroccotonguebeurre noircapersscrambled eggsbovine spongiform encephalopathyBrain as foodCabezaEggs and brainsBrain sandwichPhospho-EnergonArgentine beefBeef cattleCow–calf operationFeeder cattleKobe beefOrganic beefOsorno SteerBaseball steakBlade steakBrisketChateaubriand steakChuck steakFajitaFilet mignonFilet medallionFlank steakFlap steakHanger steakPicanhaRanch steakRestructured steakRib eyeRib steakShort loinShort ribsShoulder tenderSirloinTop sirloinSkirt steakStanding rib roastT-boneTenderloinTri-tipTrottersBresaolaCorned beefFrankfurter RindswurstGroundMontreal smokedPastramiMeat extractTendonTripasTesticlesDishesBeefsteakList of steak dishesBalbacuaBlanquette de veauBeef olivesBeef WellingtonBeef bourguignonBeef bunBeef ManhattanBeef noodle soupBeef on weckBeef StroganoffBistekBoiled beefBruscittiBulgogiBulaloCachopoCalf's liver and baconChateaubriand (dish)CheesesteakChicken-fried steakCordon bleuDendengFrench dipGinger beefGored goredGyūdonHayashi riceHamburg steakHortobágyi palacsintaIga penyetItalian beefJellied vealKarađorđeva šniclaKare-kareLondon broilMechadoMongolian beefNeobianiNilagang bakaOssobucoPot roastPozharsky cutletPucheroP'tchaRagout finRendangRoast beefRoast beef sandwichRopa viejaSalisbury steakSaltimboccaSelat soloSha cha beef