[2] But for the majority of Indonesians, it still refers to a small, neighborhood convenience shop, often a front room or booth in a family's home.More permanent warungs are stalls made from bricks and concrete, which are often family-owned businesses attached to their homes.In Javanese culture areas, such as in Yogyakarta, Semarang, and Surakarta, its counterpart term wedhangan or angkringan is more commonly found.On the resort island of Bali and Lombok, warung might refer to a touristy cabana cafe that sells locals' favourites as well as Asian or Western food.Other than Indonesian dishes, on their menu, there might be a selection of soups, steaks, fries, sandwiches, or grilled fish.
A 19th-century image of warung during the colonial period