Buffalo wings have gained in popularity in the United States and abroad, with some North American restaurant chains featuring them as a main menu item.[12] Several versions of the story of the invention have been circulated by the Bellissimo family and others, including: Although an article published about the Anchor Bar in a local newspaper during 1969 does not mention Buffalo wings, a local competitor of the Anchor Bar, Duff's, began selling Buffalo wings in that year.[18] He registered the name of his restaurant, John Young's Wings 'n Things, at the county courthouse before leaving the Buffalo area in 1970.[20] In 1977, the city of Buffalo issued an official proclamation celebrating Anchor Bar co-owner Frank Bellissimo and declared July 29, 1977, to be Chicken Wing Day.[21] Throughout the 1970s and 1980s Buffalo wings gained in popularity as a bar food and appetizer across the United States and nearby towns across the border in Canada.[28][29] Other flavors created by restaurants include unique combinations, such as Blueberry BBQ Wing Sauce and Maple/Bacon Glaze for example, to help keep customer interest and grow their businesses.
Buffalo wings with garlic dip and celery, along with a glass of
Coca-Cola
.