Bánh tráng trộn
Originated as a snack for school students, bánh tráng trộn has since gained popularity in all over Vietnam and with oversea Vietnamese communities.[6][7] Other popular ingredients are dried beef jerky strips, minced green mango, peanuts, fresh mint, basil, soft quail eggs and many kinds of sauces.[10][11][9][6][12] The chewy rice paper mix is a combination of sour, sweet, nutty, spicy and richness and can be further enhanced by the addition of fresh herbs and dressings.[14] In Vietnam, the dish is often served by street vendors in plastic bags or box, along with a set of chopsticks for easy consumption.[15][16] Bánh tráng trộn is often considered as one of symbols of Vietnamese street food culture, particularly in Southern Vietnam and Ho Chi Minh City.
rice paperquail eggsstreet vendorsSouthern VietnamHo Chi Minh CityNguyen Thuc Thuy TienMiss Grand InternationalAndrew ZimmernVietnamese cuisineBánh chưngBánh tétCơm bình dânCơm hếnCơm lamCơm nắmCơm tấmBánh canhBánh ướtBún bò HuếBún chảBún mắmBún mọcBún ốcBún riêuBún thịt nướngCao lầuHủ tiếuMì QuảngMiếnCá khoCá khôCanh chuaChả trứngGiò lụaRuốcThịt kho tàuBánh cuốnBò bíaBò nướng lá lốtGỏi cuốnNem chuaBia hơiChanh muốiCơm rượuEgg sodaRượu cầnRượu đếRượu nếpRượu rắnRượu thuốcVietnamese egg coffeeVietnamese iced coffeeCrispy fried shallotFig leavesKinh giớiMắm nêmMắm ruốcMắm tômNước mắmRau rămRice paddy herbScallionTía tôTương đenXì dầuBánh bao bánh vạcBánh bèoBánh bòBánh bột chiênBánh bột lọcBánh cáyBánh cănBánh chayBánh chuốiBánh cốmBánh dàyBánh da lợnBánh đa nướngBánh đậu xanhBánh đúcBánh giầyBánh giòBánh gốiBánh hỏiBánh inBánh ít dừaBánh ít trầnBánh khoai mìBánh láBánh lọtBánh mậtBánh mìPâté chaudBánh píaBánh phu thêBánh ránBánh tẻBánh trángBánh tráng nướngBánh xèoBeef jerkyChè bà baChè đậu trắngChè đậu xanhChè hạt senChè trôi nướcBánh rếChuối nếp nướngNem nướngTrứng vịt lộnPhá lấuKatu peopleBánh cốngKhmer KromYao peopleTày peopleCham peopleTung lamaow/tung lò mòThái peopleHmong peopleBird's nest soupBò 7 mónChả giòChạo tômChả cá Lã VọngFishcake