Kkochi

Kkochi (Korean: 꼬치) is a category of Korean food cooked on skewers.The word kkochi means "skewer" in Korean.This Korean cuisine–related article is a stub.You can help Wikipedia by expanding it.
SkewerscuisineKorean cuisineKoreanDak-kkochijujeh kababshish taoukyakitoriKorean radishdasimaSundaeblood sausagepojangmachabunsikjipgochujangTteok-kkochiKorea Tourism OrganizationStars and Stripes