Balila (dish)

Balila is a Levantine dish consisting of chickpeas that have been boiled along with lemon juice, garlic, and various spices.[1][2] It is served as a hot mezze dish.[1] The name is also used for a different Egyptian dish made of whole wheat berries, milk, nuts, and raisins.This Egyptian cuisine-related article is a stub.You can help Wikipedia by expanding it.This Arab cuisine–related article is a stub.
Levantinechickpeaslemon juicegarlicspicesEgyptianraisinsEgyptian cuisineArab cuisine